Pictou County Pizza The Local Traveler Good pizza, Canadian cuisine


Pictou County Pizza The Best Pizza In The World? — brojects

Pictou County Pizza is unique as it's made with a brown sauce, rather than a red sauce, and it's loaded with a local, spicy pepperoni. The crust is also a bit thicker, definitely not a thin crust pizza. The most commonly accepted origin story is that two Greek immigrant brothers, George and Demetre Kouyas, opened Sam's Pizza in Stellarton around 1962.. For unknown reasons, they decided to make.


Pictou County Pizza in New Glasgow Restaurant menu and reviews

Pictou County pizza is a unique variety of pizza originating from Nova Scotia, characterized by a somewhat thicker, chewy dough, a spicy brown sauce, and Halifax-made Brothers' pepperoni. The pizza is so popular that it is even shipped frozen all over Canada


pictou county pizza sauce sobeys

Pictou County's Sam's Pizza continues to deliver - but differently. Kouyas was 84 when he died and was known to the community as the creator of Sam's Pizza and the originator of the famous Pictou County brown pizza sauce. Kouyas was born in a small village in Glastra, Greece, in December 1938. He was the youngest of five brothers and.


pictou county pizza sauce sobeys

Simple Pizza dough 2 tsps (7 g sachet) dried yeast 1 cup (250 ml) luke-warm water 2 2/3 cups (400 grams) pizza flour Two tsps salt 3 tbsps (1/4 cup) virgin olive oil Pictou County Pizza Toppings Toppings used in this pizza recipe, are; Celery Garlic Cloves Tomato Onion Mushroom


Pictou County Pizza’s brown sauce a nationwide success SaltWire

ATW food enthusiast Laura Bain checks out the famous Pictou County Pizza , a popular regional pie famous for its secret brown sauce, at the Acropole Pizza sh.


pictou county pizza sauce sobeys

Location: Toronto on: April 20, 2013, 09:56:03 PM » Has anyone heard of this pizza sauce, apparently unique to Pictou County, Nova Scotia? People from the region obsess about it, and even have pizzas sent by UPS across Canada. A friend procured a sample of it, so I had to give it a try.


Pictou County Pizza

1 (12 ounce) can tomato paste 8 celery ribs, diced 5 -6 medium onions, diced 2 cups mushrooms, coarsely chopped (optional) 4 garlic cloves, chopped 1⁄4 cup salt 1⁄2 cup black pepper 1 cup dried oregano (flakes) 2 cups low sodium chicken broth 2 cups canola oil 2 cups flour


Pictou County Pizza Competition! Eat This Town

31. 1 Saute onions, celery, and salt until transparent. 2 Combine in a large pot with tomatoes, tomato paste, mushrooms, and garlic. 3 Bring to a boil, then simmer for 4 hours. 4 Add pepper, oregano, and broth: simmer about 15 minutes. 5 Add flour and oil. It's like making gravy -- start with 2 cups of each, blend well (I use a big whisk).


Combo pizza (Pictou County style) at Andre's in Stellarton, NS Pizza

Since 1966 Our History We are proud to serve our delicious Pictou County style pizzas made from only the freshest, high quality ingredients. We buy our ingredients from local suppliers. We are committed to quality, consistency and fast, friendly service.


Pictou County Pizza The Local Traveler Good pizza, Canadian cuisine

Pizza County is a collection celebrating the unique and delicious spicy brown sauce pizza that is beloved by us and all the people of Pictou County (all over the country). Just like sharing pizza brings us together, sharing the fun and enjoyment of this regional delicacy is our goal to bring the people of Pictou County together, wherever they eat.


pictou county pizza sauce sobeys

PICTOU COUNTY - It's a taste of home for those who might be far away. Once Bonvie got Pictou County Pizza up and running in 2014, he decided it might be time to further market his brand, especially the pizza sauce itself, which is a family recipe perfected more than 50 years ago, in 1966.


The secret pizza sauce of PIctou County. Delicious, spicy and packed

Pictou County pizza is a regional variant of pizza found in Pictou County, Nova Scotia. The pizza utilizes a "brown sauce" that includes common pizza sauce-related ingredients such as tomatoes, onions and oregano as well as less common sauce ingredients like flour and chicken broth. [1]


Pictou County Pizza Competition! haligonia.ca

A Culinary Guide to Pictou County, Nova Scotia — EAST COAST FOOD STORIES EAST COAST FOOD STORIES I've pulled together some of the best spots along the beautiful Northumberland Shore to shop for local foods, enjoy a cold brew, grab a pastry on-the-go and to sit down to enjoy a meal - along with some legendary Pictou County hospitality.


The Passionate Foodie Pictou County Pizza A Nova Scotian Specialty

Directions: Saute onions, celery, and salt until transparent. Combine in a large pot with tomatoes, tomato paste, mushrooms, and garlic. Bring to a boil, then simmer for 4 hours. Add pepper, oregano, and broth: simmer about 15 minutes.


The Passionate Foodie Pictou County Pizza A Nova Scotian Specialty

It IS the best pizza in the world. There are blogs, facebook pages and Kijiji posts dedicated to it. At least two restaurants in Halifax have put Pictou County Pizza on their menu to attract the many PC ex-pats (and others in the know) through their doors. It has been shipped around the world from Fort McMurray to Afghanistan.


Pictou County Pizza 814 Granton Abercrombie Rd, New Glasgow, NS B2H

Pictou County Pizza is a unique style of pizza originating from Pictou County, Nova Scotia, Canada. It typically features a cracker-thin crust and a sweet sauce. Here's a recipe for Pictou County Pizza: Ingredients for the Dough: 1 cup warm water; 1 tablespoon sugar; 1 package active dry yeast; 2 ½ cups all-purpose flour; 1 tablespoon olive oil